Industrial Brewing & Beverage Technology is a two-year English-taught Master in Science programme that combines advanced scientific education with practical industry experience. Through laboratory training, field visits, internships, and collaboration with leading beverage producers, students gain the expertise needed to shape the future of brewing and beverage technology.
Industrial Brewing & Beverage Technology combines food technology, biotechnology, and industrial engineering in a unique Master’s programme designed for the next generation of beverage industry professionals.
From raw materials and fermentation science to production processes, quality control, and product innovation, you will gain a comprehensive understanding of the entire beverage production chain. Through advanced laboratory training, industry placements, field visits, and direct collaboration with professionals, learning extends far beyond the classroom.
Whether you aspire to work in brewing, beverage production, research and development, quality assurance, or process engineering, this programme equips you with the practical skills, scientific knowledge, and industry experience needed to succeed in a rapidly evolving global sector.
From Grain to Glass – learn the full process and build a career that shapes the future of beverage production.
Study in one of Europe’s most vibrant and student-friendly cities. Kraków combines a rich academic tradition with an international atmosphere, affordable living costs, and a thriving cultural scene. As a student at the University of Agriculture in Kraków, you will join a modern institution with strong industry connections, practical learning opportunities, and a long-standing reputation for excellence in life sciences, engineering, and food technology.